|Study location||Poland, Warsaw|
Personal skills and development (ISCED 003)
Veterinary sciences, agriculture & related subjects not elsewhere classified (JACS D990)
|Type||EIT RIS Programmes, training|
|Nominal duration||5 days|
Undergraduate diploma (or higher)
We are looking for Master and PHD graduates.
The entry qualification documents are accepted in the following languages: English.
Often you can get a suitable transcript from your school. If this is not the case, you will need official translations along with verified copies of the original.
A relevant portfolio is required.
- Professional experience in agri-food sector
Are you a food sector professional? Do you want to improve your skills in New Product Development? We invite you to be one of 35 selected participants in the EIT Food Summer School on new product development for the food industry!
During an intensive 5 day workshop, our industry experts will present not only how to create and execute NPD by understanding the market and consumer’s needs, but also provide insight on how to handle competing project requirements and constraints. Put simply, you will be given the entire spectrum of knowledge required to be an expert of New Product Development and much more.
Who can apply?
Food sector professionals and PhD students with thecitizenship of RIS country:
Albania, Armenia, Bosnia and Herzegovina,Bulgaria, Croatia, Cyprus, Czech Republic, Estonia, Faroe Islands, FormerYugoslav Republic of Macedonia, Georgia, Greece, Hungary, Italy, Latvia,Lithuania, Malta, Moldova, Montenegro, Poland, Portugal, Romania, Serbia,Slovakia, Slovenia, Spain, Turkey, Ukraine.
We’retargeting professionals from small and medium sized companies, people connectedto NPD and individuals that have worked in food industry in the past or want tobe a part of food sector in the future: e.g. start-ups and company employees,PhD candidates, scholars with relevant background in the food sector.
It’s not a school, if you only listen! That’s why we include Design Thinking workshops and hands-on experience in a simulated environment. Sound interesting? That’s not all! Thanks to cooperation with market leaders from the food sector, we will show you where these theories meet reality. You’ll get to analyse actual case studies of NPD successes and failures learning from others’ real life experiences!
The Summer School is an international event. All communication will be in English. Participants are expected to be fluent in English.
The EIT Food Summer School on NPD does not charge a tuition fee!