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Protein for Future

Application fee €250 one-time

A small portion of the total cost of the program is charged as a participation fee. Course fees for 2021-entry will be EUR 250.

More information

eitfood.eu/projects/inspire 

Overview

Students will be taught how new and alternative proteins, like plant, cell and insect based proteins, can be intregrated in our food systems. You will work and be coached in teams on entrepreneurial capacity training. You will end up in new business ideas that will be pitched in front of professional jury. Critical questions on how to develop a sustainable future food system will be addressed. How can new and alternative food proteins be integrated in our food systems? What are the technological obstacles, and what are the regulatory and consumer/market related barriers? How do we design and develop alternative proteins and how can we develop and formulate alernative protein based food products. APPLY NOW for the Protein for Future summer school!

At the final pitch event, prizes will be awarded to best project teams.

Programme structure

The summer school will be taught with a flipped classroom approach, with online material prepared to “level the plane field” and create a “burning platform for change”.

The summer school will be delivered fully ONLINE.


COURSE TIMELINE

16th – 27th August: mixture of asynchronous and syncronous learning

30th August – 3rd September: Bootcamp

Apply now! INSPIRE Programme 2021
Application deadline
26 Jul 2021 23:59:59
Europe/Brussels time
Studies commence
Aug 16, 2021

Application deadlines apply to citizens of: United States

Apply now! INSPIRE Programme 2021
Application deadline
26 Jul 2021 23:59:59
Europe/Brussels time
Studies commence
Aug 16, 2021

Application deadlines apply to citizens of: United States