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Global Food Venture Programme - Pathways to Impact

Application fee €120 one-time

A small portion of the total cost of the training will be charged as a participation fee.

More information

eitfood.eu/..global-food-venture-programme 

Overview

We are excited to announce that the Global Food Venture Programme of EIT Food will offer a new course to talented PhD students from across Europe and globally! Join us in Autumn 2021, if you want to:

• learn how to change the world using your research
• get an introduction to technology commercialisation
• dive into EIT Food network of leading academic & industry partners
• bring entrepreneurial skills into your work
• boost your future career

You will be able to jump on a ‘Pathways to Impact’ journey at two different times 1st and 24th November 2021.

Our online entrepreneurship learning is fully interactive and enables you to engage with our top-notch trainers and mentors. By learning with us we enable you a much greater flexibility and the comfort to learn at times and from locations that suit you and from your own home or workplace.

By enrolling to our training on ‘Pathways to Impact’ you will not only have access to GFVP’s excellent resources, food experts, pitch trainer and mentors but also become part of inspiring EIT Food community.

A small portion of the total cost of the training will be charged as a participation fee. Fee entry for 2021 will be 80 EUR.

Programme structure

COURSE OVERVIEW

This course will provide an introduction and starting tools on how to change the world by using your research.

You will be trained by top EIT Food partners coming from higher education institutions like Cambridge University and Aarhus University, whose expertise lies in entrepreneurship, innovation, and commercialisation of academic research.

Throughout the course we will focus on following key topics: Pathways to Impact, Ideation, Entrepreneurs´ Cases, Market scoping, Problem/Solution fit, Commercialization of Innovation, Protect your IP, Business Models, Venture Finance, Evaluate & Communicate your impact, Practice pitching & appreciate feedback.

Throughout the course you will be offered a unique mentoring experience by EIT Food GFVP partners, who will support you with your research commercialisation.

Apply now! GFVP November 2021/22
Application deadline
23 Nov 2021 23:59:59
Europe/Brussels time

Start of learning asynchronous: 24th Nov, Kick off event: 29th Nov

Studies commence
Nov 24, 2021
Apply now! GFVP October 2021/22
Application deadline
31 Oct 2021 23:59:59
Europe/Brussels time

Start of learning asynchronous: 1st Nov, Kick off event: 5th Nov

Studies commence
Nov 1, 2021

Application deadlines apply to citizens of: United States

Apply now! GFVP November 2021/22
Application deadline
23 Nov 2021 23:59:59
Europe/Brussels time

Start of learning asynchronous: 24th Nov, Kick off event: 29th Nov

Studies commence
Nov 24, 2021
Apply now! GFVP October 2021/22
Application deadline
31 Oct 2021 23:59:59
Europe/Brussels time

Start of learning asynchronous: 1st Nov, Kick off event: 5th Nov

Studies commence
Nov 1, 2021

Application deadlines apply to citizens of: United States